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Raquel sourced each and every ingredient herself and chose the purest, finest ingredients she could find.

Ghee Butter


GREEN CHILI GHEE 8.5 OZ

Chilis are rich in vitamin C, A, K and capsaicin, which is a compound said to be a free-radical fighter. Our Chili Ghee has just a hint of spice and is perfect for spreading on toast, or adding touch of flavor to any sauté. 

  • Made with grass-fed butter
  • Lactose-free alternative to butter
  • High smoke point: 250 °C / 482 °F
  • No refrigeration necessary
  • Rich in oil-soluble vitamins A, D & E
  • Rich in Vitamin K-2
  • Paleo-friendly
  • Gluten-free
  • Non-GMO
  • Organic Chili's
  • Halal
Get cooking tips here.
    Add to Cart

    HIMALAYAN SALTED GHEE 8.5 OZ

    Our very lightly salted, lightly whipped ghee is perfect to add flavor to just about anything. Himalayan salt also has some spectacular benefits necessary for our everyday health. In contrast to table salt, Himalayan salt absorbs better into the body and - to name a few benefits - helps regulate water content throughout body, promotes blood sugar health and bone strength.
    • Made with 100% grass-fed butter
    • Lactose-free alternative to butter
    • High smoke point: 250 °C / 482 °F
    • No refrigeration necessary
    • Rich in oil-soluble vitamins A, D & E
    • Rich in Vitamin K-2
    • Paleo-friendly
    • Gluten-free
    • Non-GMO
    Get cooking tips here.
    Add to Cart

    ORIGINAL GHEE 8.5 OZ

    Original ghee is clarified butter that has been cooked down for hours. It then turns into a beautiful gold color and creates a sweet, caramel, nutty smell. Original ghee has a delicious, rich smell but tastes just like butter - just a little better.

    Ghee alone is an excellent alternative to butter for those who are lactose intolerant and who want the taste of butter, without the disadvantages of processed margarines. Unlike other oils it is rich in butyric acid, a short chain fatty acid that is great for your overall health and digestion. Aside from its many health benefits, Ghee’s buttery taste makes it an excellent addition to your every day cooking oils, is extremely easy to cook with and delicious simply spread on a piece of toast.

    • Made with grass-fed butter
    • Lactose-free alternative to butter
    • High smoke point: 250 °C / 482 °F
    • No refrigeration necessary
    • Rich in oil-soluble vitamins A, D & E
    • Rich in Vitamin K-2
    • Paleo-friendly
    • Gluten-free
    • Non-GMO
    • Halal
    Get cooking tips here.
    Add to Cart

    VANILLA GHEE 8.5 OZ

    Pure Madagascar vanilla bean is soaked and stirred into pure ghee, leaving a subtle sweet taste and aroma. Vanilla bean is not only divine to taste, it has divine health benefits as well. It’s known as an antioxidant, increases cognitive performance and its vanilloids act as an anti-inflammatory agent for the body. South Pacific Islanders used vanilla to reduce nausea in pregnant women.
    • Made with grass-fed butter
    • Lactose-free alternative to butter
    • High smoke point: 250 °C / 482 °F
    • No refrigeration necessary
    • Rich in oil-soluble vitamins A, D & E
    • Rich in Vitamin K-2
    • Paleo-friendly
    • Gluten-free
    • Non-GMO
    • Halal
    Get cooking tips here.
    Add to Cart